chartreuse
Definition of
chartreuse
:
aromatic
green
or
yellow
liqueur
flavored with
orange
peel
and
hyssop
and
peppermint
oils;
made
at
monastery
near
Grenoble
,
France
a
shade
of
green
tinged with
yellow
of something having the
yellowish
green
color
of
Chartreuse
liqueur
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