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	<title>I'm Sorry Dave - Dave Spencer's Weblog &#187; Palo Alto</title>
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	<link>http://www.chencer.com/dave/blog</link>
	<description>David Spencer's personal weblog</description>
	<lastBuildDate>Tue, 15 Feb 2011 06:41:56 +0000</lastBuildDate>
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		<title>Dinner at Baume&#8217;, Palo Alto</title>
		<link>http://www.chencer.com/dave/blog/2011/02/14/dinner-at-baume-palo-alto/</link>
		<comments>http://www.chencer.com/dave/blog/2011/02/14/dinner-at-baume-palo-alto/#comments</comments>
		<pubDate>Tue, 15 Feb 2011 06:41:56 +0000</pubDate>
		<dc:creator>dave</dc:creator>
				<category><![CDATA[Palo Alto]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[baume]]></category>
		<category><![CDATA[mg]]></category>
		<category><![CDATA[molecular gastronomy]]></category>
		<category><![CDATA[palo alto]]></category>

		<guid isPermaLink="false">http://www.chencer.com/dave/blog/?p=187</guid>
		<description><![CDATA[I had a delightful 4 ½ hour(!) dinner last week with Isaac Garcia, friend, interesting guy, CEO &#38; Entrepreneur at Baume&#8217; in Palo Alto. I  have wanted to go to elBulli in Barcelona, Spain, for ages, but it&#8217;s had to get into, even more expensive than Baume&#8217;, and a long flight. Baume&#8217; is more convenient thus [...]]]></description>
			<content:encoded><![CDATA[<p>I had a delightful 4 ½ hour(!) dinner last week with <a href="http://www.isaacgarcia.com/">Isaac Garcia</a>, friend, interesting guy, <a title="Central Desktop" href="http://www.centraldesktop.com/about-team">CEO</a> &amp; Entrepreneur at <a href="http://www.baumerestaurant.com/"><strong>Baume&#8217;</strong></a> in Palo Alto.</p>
<p>I  have wanted to go to <a href="http://www.elbulli.com/">elBulli</a> in Barcelona, Spain, for ages, but it&#8217;s had to get into, even more expensive than Baume&#8217;, and a long flight.</p>
<p>Baume&#8217; is more convenient thus we save 1000&#8242;s of dollars on air fare alone <img src='http://www.chencer.com/dave/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>They describe the cuisine as <em>French Cuisine Moderne</em> but I think others would call it <strong>Molecular Gastronomy</strong>.</p>
<p>Isaac was in town and we both made time for a great dinner.</p>
<p>I brought a new, unobtrusive, <a href="http://www.amazon.com/gp/redirect.html?ie=UTF8&amp;location=http%3A%2F%2Fwww.amazon.com%2Fs%3Fie%3DUTF8%26x%3D0%26ref_%3Dnb_sb_noss%26y%3D0%26field-keywords%3Dcanon%2520%2520s95%26url%3Dsearch-alias%253Daps&amp;tag=tropo0e-20&amp;linkCode=ur2&amp;camp=1789&amp;creative=390957">Canon s95</a><img style="border: none !important; margin: 0px !important;" src="https://www.assoc-amazon.com/e/ir?t=tropo0e-20&amp;l=ur2&amp;o=1" border="0" alt="" width="1" height="1" /> camera with me and shot the pictures on &#8220;low light mode&#8221; of all the dishes.</p>
<p>The restaurant seats 22 and you may need a credit card to pay for things, but remember, closer than Barcelona. Don&#8217;t stress about the dress code. Anything remotely presentable seems to fit in.</p>
<p>We had the <em>Menu Decouverte</em> with wine pairing. It&#8217;s a prix fixe menu of around 15 dishes. We also added the optional truffle supplement. Ordering is easy enough as you basically choose one of the two selections and the only difference is how many dishes you get. Similarly with the wine pairing you don&#8217;t have to worry about the wine list. You probably want to budget 4+ hours so you&#8217;re not rushed, and be with someone you&#8217;ll enjoy talking to.</p>
<p>The dishes came at a nice pace and we had no trouble keeping up, while new glasses of wine appeared a bit too fast and at times we had trouble keeping up.</p>
<p>OK, pictures of the dishes in the order they came with what I can remember.</p>
<p><a href="/dave/blog/img/baume_0025.jpg"><img src="/dave/blog/img/sm_baume_0025.jpg" border="0" alt="" /></a></p>
<p>Carrot Spongebread to start.</p>
<p><a href="/dave/blog/img/baume_0026_carrot_spongebread.jpg"><img title="Carrot Spongebread at Baume" src="/dave/blog/img/sm_baume_0026_carrot_spongebread.jpg" border="0" alt="" /></a></p>
<p>Caviar on he spoon on the right. Little toasties on the left.</p>
<p><a href="/dave/blog/img/baume_0027_caviar.jpg"><img title="Caviar at Baume" src="/dave/blog/img/sm_baume_0027_caviar.jpg" border="0" alt="" /></a></p>
<p>This was great &#8211; the green foamy things had a great taste. The little green dots on the plate were very lively and tasty. In the background one of the sauces was aged vinegar in olive oil emulsion.</p>
<p><a href="/dave/blog/img/baume_0028.jpg"><img src="/dave/blog/img/sm_baume_0028.jpg" border="0" alt="" /></a></p>
<p>The <em>62</em>°C egg, apparently cooked for 2 hours to have a nice texture.</p>
<p><a href="/dave/blog/img/baume_0029.jpg"><img src="/dave/blog/img/sm_baume_0029.jpg" border="0" alt="" /></a></p>
<p>Pâté on the left and &#8220;Maple Coral&#8221; in the center, made with liquid nitrogen.</p>
<p><a href="/dave/blog/img/baume_0030_maple_coral.jpg"><br />
<img title="A dish with &quot;maple coral&quot; at Baume" src="/dave/blog/img/sm_baume_0030_maple_coral.jpg" border="0" alt="" /></a></p>
<p>Fairytale Pumpkin soup with some kind of sorbet in it that magically didn&#8217;t seem to melt. The soup had a few toasted seeds which went well with it.</p>
<p><a href="/dave/blog/img/baume_0031_fairy_pumpkin.jpg"><br />
<img title="At Baume, Fairy Pumpkin soup with nice crunch nuts in it and some kind of sorbet \ too" src="/dave/blog/img/sm_baume_0031_fairy_pumpkin.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0032.jpg"><img src="/dave/blog/img/sm_baume_0032.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0033.jpg"><img src="/dave/blog/img/sm_baume_0033.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0034.jpg"><img src="/dave/blog/img/sm_baume_0034.jpg" border="0" alt="" /></a></p>
<p>I believe this was something like &#8220;reconstituted orange&#8221;.  The orange piece even had rind in it, though it&#8217;s of unknown origins(!).</p>
<p><a href="/dave/blog/img/baume_0035.jpg"><img src="/dave/blog/img/sm_baume_0035.jpg" border="0" alt="" /></a></p>
<p>Mushroom dish and red wine has started to appear.</p>
<p><a href="/dave/blog/img/baume_0036.jpg"><img src="/dave/blog/img/sm_baume_0036.jpg" border="0" alt="" /></a></p>
<p>The don&#8217;t mess around with the truffles here.</p>
<p><a href="/dave/blog/img/baume_0037_truffles.jpg"><br />
<img title="Truffles at Baume" src="/dave/blog/img/sm_baume_0037_truffles.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0038_dove.jpg"><br />
<img title="Dove illustration at Baume" src="/dave/blog/img/sm_baume_0038_dove.jpg" border="0" alt="" /></a></p>
<p>Some of the dishes had either smoke from dry ice or a savory, was it apple smoke?</p>
<p><a href="/dave/blog/img/baume_0039.jpg"><img src="/dave/blog/img/sm_baume_0039.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0040.jpg"><img src="/dave/blog/img/sm_baume_0040.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0042.jpg"><img src="/dave/blog/img/sm_baume_0042.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0043.jpg"><img src="/dave/blog/img/sm_baume_0043.jpg" border="0" alt="" /></a></p>
<p>Beef</p>
<p><a href="/dave/blog/img/baume_0044_beef.jpg"><img title="Grass Fed Beef at Baume" src="/dave/blog/img/sm_baume_0044_beef.jpg" border="0" alt="" /></a></p>
<p>Isaac, and we are temporarily behind on the wine tasting.</p>
<p><a href="/dave/blog/img/baume_0045_isaac.jpg"><br />
<img title="Isaac Garcia at Baume" src="/dave/blog/img/sm_baume_0045_isaac.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0046.jpg"><img src="/dave/blog/img/sm_baume_0046.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0047.jpg"><img src="/dave/blog/img/sm_baume_0047.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0048.jpg"><img src="/dave/blog/img/sm_baume_0048.jpg" border="0" alt="" /></a></p>
<p>The glass has some kind of meringue with pop rocks and something like spherified wiskey.  The pop rocks were a nice surprise.</p>
<p><a href="/dave/blog/img/baume_0049.jpg"><img src="/dave/blog/img/sm_baume_0049.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0050_pop_rocks.jpg"><br />
<img title="Delightful Pop Rocks in the Meringue at Baume" src="/dave/blog/img/sm_baume_0050_pop_rocks.jpg" border="0" alt="" /></a></p>
<p>Dessert.</p>
<p><a href="/dave/blog/img/baume_0051.jpg"><img src="/dave/blog/img/sm_baume_0051.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0052.jpg"><img src="/dave/blog/img/sm_baume_0052.jpg" border="0" alt="" /></a></p>
<p><a href="/dave/blog/img/baume_0053.jpg"><img src="/dave/blog/img/sm_baume_0053.jpg" border="0" alt="" /></a></p>
<p>A gift to take home.</p>
<p><a href="/dave/blog/img/baume_0054.jpg"><img src="/dave/blog/img/sm_baume_0054.jpg" border="0" alt="" /></a></p>
<p>And the final verdict is <strong>a great dinner and I would love to go again</strong>.</p>
]]></content:encoded>
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		<title>The Worst of Palo Alto: Safeway on Middlefield</title>
		<link>http://www.chencer.com/dave/blog/2007/08/27/the-worst-of-palo-alto-safeway-on-middlefield/</link>
		<comments>http://www.chencer.com/dave/blog/2007/08/27/the-worst-of-palo-alto-safeway-on-middlefield/#comments</comments>
		<pubDate>Tue, 28 Aug 2007 05:00:07 +0000</pubDate>
		<dc:creator>dave</dc:creator>
				<category><![CDATA[Palo Alto]]></category>

		<guid isPermaLink="false">http://www.tropo.com/dave/blog/2007/08/27/the-worst-of-palo-alto-safeway-on-middlefield/</guid>
		<description><![CDATA[Behold, the wrath of this blog will now shine on what has to the the worst of Palo Alto, yes, the Safeway on Middlefield. I went their last Friday and let&#8217;s see&#8230;they had like 3 bananas left, each cut and half and rotting, just laying there. Strawberries on sale, oh boy &#8211; let&#8217;s by 3 [...]]]></description>
			<content:encoded><![CDATA[<p>Behold, the wrath of this blog will now shine on what has to the <strong>the worst of Palo Alto</strong>, yes, the Safeway on Middlefield.<br />
I went their last Friday and let&#8217;s see&#8230;they had like 3 bananas left, each cut and half and rotting, just laying there.<br />
Strawberries on sale, oh boy &#8211; let&#8217;s by 3 baskets&#8230;.and the next morning 1/3 of the berries in each basket were moldy.<br />
I  wanted some other berries but nooooo &#8211; how could they not have blackberries or blueberries?</p>
<p>I think it&#8217;s worth driving an extra minute next time to <a href="http://www.milkpail.com/">The Milk Pail Market</a></p>
<p>Don&#8217;t go here:<br />
<iframe width="425" height="350" frameborder="no" scrolling="no" marginheight="0" marginwidth="0" src="http://maps.google.com/maps?f=q&#038;hl=en&#038;geocode=&#038;q=2811+Middlefield+Rd,+Palo+Alto,+CA&#038;sll=37.459513,-122.121363&#038;sspn=0.011054,0.018754&#038;ie=UTF8&#038;ll=37.444199,-122.118444&#038;spn=0.011058,0.018754&#038;z=14&#038;om=1&#038;output=embed&#038;s=AARTsJqI1X42IIbBuhQ8kTpjsdd6SNwHFA"></iframe><br /><a href="http://maps.google.com/maps?f=q&#038;hl=en&#038;geocode=&#038;q=2811+Middlefield+Rd,+Palo+Alto,+CA&#038;sll=37.459513,-122.121363&#038;sspn=0.011054,0.018754&#038;ie=UTF8&#038;ll=37.444199,-122.118444&#038;spn=0.011058,0.018754&#038;z=14&#038;om=1&#038;source=embed" style="color:#0000FF;text-align:left;font-size:small">View Larger Map</a></p>
<p>And for the benefit of any Sentiment Detection bots: Safeway sucks! Safeway on Middlefield in Palo Alto Sucks!</p>
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